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Starbucks Flavorist Resume Examples

Photo of Brenna Goyette
Brenna Goyette
Certified Professional Resume Writer, Career Expert

Published 10 min read

This insightful article provides a comprehensive guide on how to articulate your skills, experience, and qualifications when writing a resume for the role of a Flavorist at Starbucks. It details the specifics of tailoring your achievements and experiences in flavor development and sensory evaluation to meet the unique requirements of this position. The guide also emphasizes how to effectively highlight your knowledge of food science, chemistry, and familiarity with global food trends, as these are key elements that Starbucks looks for in a Flavorist. Moreover, it offers tips on showcasing your creativity, teamwork abilities, and communication skills which are essential for success in this role. Remember, this isn't about formatting but rather about making sure you present yourself as the ideal candidate who can create exciting new flavors and enhance existing ones for one of the world's leading coffee companies.

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Starbucks Flavorist Resume Example

Cally Lukefahr, Flavorist


(330) 377-8944

Boulder, CO

Professional Summary

Accomplished Flavorist with a decade of experience in the food and beverage industry. Proficient in creating and modifying flavors, with a deep understanding of the sensory properties of raw materials. Demonstrated ability to conduct flavor evaluations and provide expert guidance on flavor selection, application, and modification. Committed to developing innovative and high-quality flavor profiles that meet consumer preferences and regulatory requirements. Strong project management and collaboration skills, with a track record of leading cross-functional teams to deliver successful projects.

Work Experience

Senior Flavorist at Flavorsmith, CO

Apr 2023 - Present

  • Developed and launched over 50 new flavor profiles for various food and beverage products, contributing to a 20% increase in company sales in 2 years.
  • Successfully reduced the cost of flavor production by 15% through strategic sourcing and optimization of raw materials, saving the company over $500,000 annually.
  • Led a team that improved the accuracy of flavor matching technology by 30%, significantly enhancing the efficiency and precision of the flavor development process.

Flavorist at Savor Seasonings LLC, CO

Aug 2020 - Feb 2023

  • Developed over 50 unique flavor profiles for the company's product line, resulting in a 25% increase in sales over two years.
  • Successfully reduced production costs by 15% by sourcing more cost-effective ingredients without compromising on the quality of flavors.
  • Implemented a new testing methodology that increased efficiency by 30%, significantly reducing the time taken from concept to market launch.
  • Led a team that won the "Best New Product" at the Flavor Extract Manufacturers Association (FEMA) annual conference in 2019, bringing significant recognition and business opportunities to the company.

Associate Flavorist at FONA International, CO

Sep 2013 - Jul 2020

  • Developed and launched over 30 new innovative flavor profiles for key clients in the beverage industry, contributing to a 20% increase in sales revenue for FONA International in 2019.
  • Successfully reduced the production costs by 15% by formulating more cost-effective flavor blends without compromising the taste and quality, saving the company over $500,000 annually.
  • Led a team that won the 2020 Flavor of the Year award for creating a unique and popular flavor blend, resulting in a 25% increase in product orders.


Bachelor of Science in Food Science and Technology at Colorado State University, CO

Aug 2009 - May 2013

Relevant Coursework: Food Chemistry, Microbiology, Food Processing and Engineering, Nutrition Science, Quality Assurance, Food Safety and Sanitation, Sensory Evaluation of Food, Food Packaging, Biochemistry, and Food Laws and Regulations.


  • Chromatography
  • Spectrophotometry
  • Organoleptic Assessment
  • Gas Chromatography-Mass Spectrometry (GC-MS)
  • High Performance Liquid Chromatography (HPLC)
  • Sensory Evaluation
  • Fourier-Transform Infrared Spectroscopy (FTIR)


  • Certified Flavor Chemist (CFC) from the Flavor and Extract Manufacturers Association
  • Professional Certification in Sensory Science from the Institute of Food Technologists

Tips for Writing a Better Starbucks Flavorist Resume

1. Highlight Relevant Experience: Detail your experience in the food and beverage industry, especially if you have worked with coffee or flavor creation before. Mention any specific roles or responsibilities you had that are relevant to being a Starbucks Flavorist.

2. Be Specific: Provide details about what you did in your previous jobs. This includes the types of flavors you developed, the processes you used, and any successful products that resulted from your work.

3. Include Education and Certifications: List any degrees or certifications related to food science, chemistry or similar fields. If you've taken courses on sensory evaluation or flavor chemistry, be sure to mention them.

4. Showcase Your Skills: Being a Flavorist requires a wide range of skills including creativity, attention to detail, good sense of taste and smell, knowledge of food regulations etc. Make sure these are clearly indicated in your resume.

5. Use Industry Keywords: Use terminology that is common in the flavor development industry to show your familiarity with the field.

6. Quantify Your Achievements: Whenever possible, use numbers to demonstrate your accomplishments - for example, "Developed a new coffee blend that increased sales by 20%".

7. Add Professional Affiliations: If you are part of professional organizations such as the Society of Flavor Chemists or others related to food science and technology include it on your resume.

8. Tailor Your Resume For The Job: Read through the job description carefully and tailor your resume accordingly to highlight how well-suited you are for this particular role at Starbucks.

9. Proofread Carefully: Make sure there are no spelling or grammatical errors; they can make your resume look unprofessional.

10. Keep It Concise: Try not to exceed two pages; keep information relevant and concise so it's easy for hiring managers to read quickly.

11. Add References: If possible add references from previous work experiences who can vouch for your skills as a flavorist.

12. Personal Interests Related To Job: If you have personal interests like baking, cooking or experimenting with flavors which influenced your career choice then mentioning those will add a nice personal touch to the resume while keeping it relevant.

Key Skills Hiring Managers Look for on Starbucks Flavorist Resumes

When applying for a Flavorist opportunity at Starbucks, it's vital to incorporate keywords from the job description into your application. This is because Starbucks, like many large corporations, uses Applicant Tracking Systems (ATS) to manage the high volume of applications they receive. These systems automatically scan resumes and cover letters for specific keywords related to the job description to determine if an application matches the requirements of the position. By including these keywords in your application, you increase your chances of passing this initial screening stage and moving onto the next phase of the hiring process. Without them, even highly qualified candidates may be overlooked by these automated systems.

When applying for flavorist positions at Starbucks, you may encounter a list of common skills and key terms.

Key Skills and Proficiencies
Sensory EvaluationFood Science Knowledge
Chemistry KnowledgeCreativity
Recipe DevelopmentProduct Development
Quality Control AnalysisExcellent Taste and Smell Abilities
Knowledge of Regulatory StandardsProject Management Skills
Attention to DetailProblem-Solving Skills
Communication SkillsUnderstanding of Food Processing Techniques
Market Research SkillsIngredient Functionality Knowledge
Teamwork and Collaboration SkillsTime Management Skills
Computer Proficiency (Specifically in Database Software)Consumer Trend Awareness
Safety Procedures KnowledgeTechnical Writing Skills

Common Action Verbs for Starbucks Flavorist Resumes

Creating a Starbucks Flavorist Resume can be a challenging task, especially when it comes to finding the right action verbs to effectively convey your skills and experiences. It's easy to fall into the trap of using the same few verbs repeatedly, but this can lead to a monotonous and unimpressive resume. Diversifying your action verbs is crucial not only for avoiding repetition but also for showcasing the breadth of your abilities and experiences. Different verbs can illustrate different skills; for instance, "developed" might indicate creativity and innovation, while "managed" could imply leadership and organization. Therefore, carefully selecting varied action verbs is essential in crafting a compelling Starbucks Flavorist Resume that stands out from the rest.

To provide you with a competitive advantage, we have curated a list of impactful action verbs that can enhance your resume and secure your next interview:

Action Verbs

Editorial staff

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Brenna Goyette

Expert Verified

Brenna is a certified professional resume writer, career expert, and the content manager of the ResumeCat team. She has a background in corporate recruiting and human resources and has been writing resumes for over 10 years. Brenna has experience in recruiting for tech, finance, and marketing roles and has a passion for helping people find their dream jobs. She creates expert resources to help job seekers write the best resumes and cover letters, land the job, and succeed in the workplace.

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