What does a Dining Room Attendant do?
Published 3 min read
A dining room attendant is responsible for setting up and clearing tables, as well as keeping the dining area clean and organized. They may also be responsible for serving food and drinks, and ensuring that customers are satisfied with their experience.
Dining Room Attendant job duties include:
- Greet customers as they arrive and seat them at tables
- Answer customers’ questions about menu items and make recommendations
- Take customers’ orders and relay them to the kitchen staff
- Serve food and drinks to customers
- Remove dirty dishes from tables and take them to the kitchen for cleaning
- Refill customers’ drinks as necessary
- Clean and reset tables after customers have finished dining
- Sweep and mop the floor as needed
- Perform basic math calculations to total up customers’ bills
- Thank customers as they leave and invite them to return
Dining Room Attendant Job Requirements
There are no formal education requirements for a dining room attendant, although some employers may prefer candidates with a high school diploma or equivalent. Certification is not required, but completing a food safety course may give job seekers an advantage. Most dining room attendants have at least some experience working in a food service role.
Dining Room Attendant Skills
- Greeting guests
- Seating guests
- Providing menus
- Answering questions
- Taking orders
- Relaying orders to kitchen staff
- Serving food and drinks
- Clearing tables
- Restocking supplies
- Handling payments
- Providing excellent customer service
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How to become a Dining Room Attendant
A dining room attendant is responsible for providing a clean, safe and welcoming environment for guests in a restaurant. They are typically responsible for setting up the dining room, taking orders and serving food and drinks. Dining room attendants may also be responsible for cleaning up after guests have finished their meals.
If you are interested in becoming a dining room attendant, there are a few things you should keep in mind. First, it is important to be able to work well under pressure and be organized. Second, you should be able to communicate effectively with guests and co-workers. Finally, you should be able to maintain a professional appearance at all times.
If you have these qualities, then becoming a dining room attendant may be the right career choice for you! To get started, you will need to find a restaurant that is hiring. Once you have found a job, you will need to complete any training that is required. After that, it’s simply a matter of providing excellent service to guests and keeping the dining room clean!
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