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What does a Catering Assistant do?

Learn all about Catering Assistant duties, skills and much more. Get expert advice on how to become a Catering Assistant.

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Brenna Goyette
Certified Professional Resume Writer, Career Expert

Published 3 min read

A catering assistant is responsible for providing food and beverage service at events. They set up the event space, including tables and chairs, and make sure that all of the guests have what they need. Catering assistants also clean up after the event is over.

Catering Assistant job duties include:

  • Arrive to work on time and in uniform
  • Set up for events by putting out tablecloths, utensils, and other necessary items
  • Serve food and drinks to guests
  • Keep the buffet area stocked and clean throughout the event
  • Bus tables as needed, removing dirty dishes and replacing them with clean ones
  • Assist with cleanup at the end of the event
  • Load dishwasher with dirty dishes
  • Put away clean dishes and other supplies
  • Mop floors as needed

Catering Assistant Job Requirements

A catering assistant typically needs a high school diploma or equivalent, although some jobs may require postsecondary education, and certification is sometimes preferred. Catering assistants typically have previous experience working in food service. They must be able to follow recipes and cooking instructions, as well as have food safety knowledge. Catering assistants must be able to work quickly and efficiently under pressure, as well as be able to lift and carry heavy trays of food. They must also have good customer service skills.

Catering Assistant Skills

  • Punctuality
  • Customer service skills
  • Teamwork
  • Communication skills
  • Organisation skills
  • Cleaning skills
  • Food preparation skills
  • Cooking skills
  • Serving food and drinks
  • Cash handling
  • Stock control

Related: Top Catering Assistant Skills: Definition and Examples

How to become a Catering Assistant

A catering assistant is a professional who helps with the preparation and service of food at events. Catering assistants typically work in restaurants, hotels, or other food service establishments. To become a catering assistant, one must have a passion for food and customer service. There are no specific educational requirements to become a catering assistant, but many employers prefer candidates who have some experience working in the food industry. Many catering assistants start their careers as dishwashers or line cooks and work their way up the ladder.

The best way to become a catering assistant is to get your foot in the door by working in the food industry in some capacity. Once you have some experience under your belt, start applying for catering assistant positions. When interviewing for a catering assistant position, be sure to highlight your customer service skills and your passion for food. With hard work and dedication, you can make a career out of being a catering assistant.

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